While great on its own, baked chicken breast with cottage cheese is even better—especially when you turn it into a baked chicken cottage cheese dish that’s both hearty and nutritious. But how do you combine these two ingredients to make the magic happen?
Well, you’re about to find out. This article details a simple but tasty recipe using chicken and baked chicken cottage cheese. Here’s how to make it:
Gather the Ingredients
For this recipe, you’ll need:
- 1 pound of skinless, boneless chicken breast
- ¼ cup of your preferred type of Brancourts Cottage Cheese
- 1 teaspoon extra virgin olive oil
- ¼ teaspoon black pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon salt
- 1 tablespoon fresh parsley
- ¼ cup wholewheat breadcrumbs
- ¼ cup cheddar cheese
Instructions
- Preheat the oven
Setting it to 190°C (170°C with fan). - Dry off the chicken breasts and place them on a baking dish
Sprinkle the olive oil and seasonings over them, including the garlic, salt, and pepper. - Spread the Brancourts Cottage Cheese and cheddar
Spread your preferred Brancourts Cottage Cheese and grated cheddar cheese on top of the chicken breasts. - Add the breadcrumbs
Sprinkle the breadcrumbs over the top to create an outer barrier that gives you a crunchy-gooey sensation once cooked. - Bake for 25 minutes
Place in the oven and leave the chicken until cooked. Cooking should take around 25 minutes, but always check the core of the chicken with a meat thermometer before eating. The safe internal temperature for chicken is 74°C. - Garnish with parsley
Finally, top the chicken with fresh parsley once it finishes cooking.
How To Make This Recipe Even Better
As far as chicken with cottage cheese recipes go, this one is pretty special. But that doesn’t mean you can’t take it to the next level, especially if you enjoy baked chicken cottage cheese dishes.
One alternative is chicken stuffed with cottage cheese for a Kiev-like experience. You get the crispy breadcrumbs and spices on the outside, with a soft, gooey, salty center that highlights the appeal of baked chicken cottage cheese.
You can also change up this recipe by experimenting with herbs. Adding rosemary, thyme, marjoram, or oregano can enhance the flavor and give it a more Mediterranean feel.
Switching up the cuisine is another fun option. For a Thai-inspired twist, try adding ginger and lemongrass to your spice mix. If you prefer Italian flavors, include capers, olives, and sundried tomatoes.
If you love spicy food, add half a teaspoon of cayenne pepper along with the other spices. Or grind some fresh chili and mix it into the cheese topping with the breadcrumbs for a bold and flavorful baked chicken cottage cheese finish.
What to eat with Baked Chicken Breast with Cottage Cheese
This dish has a lot of protein, especially with the baked chicken cottage cheese component, making it hearty and satisfying. To create a well-rounded meal, you’ll want to include some starchy sides for balance. Fluffy pilau rice adds a fragrant, slightly spiced touch, while mashed potatoes offer a creamy, comforting option if you’re going for a more traditional feel.
If you prefer to keep things low-carb, pair your baked cottage cheese dish with a crisp green salad or roasted cauliflower for a lighter but equally tasty alternative. The beauty of baked cottage cheese is its versatility, it works just as well in high-protein meals as it does in balanced, nutritious plates suited to a range of dietary goals.
We hope you enjoy this recipe! You can find more delicious ideas featuring baked chicken cottage cheese and other healthy ingredients on our Recipes page. Don’t forget to follow us on social media for more yummy, high-protein, and wholesome meal inspiration!
